romaine hearts tossed with Caesar dressing, shaved Parmigiano & croutons
arugula salad, shaved Parmigiano cheese & chopped tomatoes.
mixed greens with tomatoes, cucumbers, carrots and ricotta salata
mixed greens, caramelized pecans, strawberries & crumbled Gorgonzola cheese.
Octopus, shrimp, calamari, arugula salad served with lemon dressing sauce
fried shrimp, calamari and jumbo shrimp served with homemade marinara sauce
fresh burrata, arugula and tomatoes
homemade Fiordilatte mozzarella with local tomatoes & fresh basil
four slices of homemade bread with tomato, garlic and fresh basil
tomatoes, arugula, Parmigiano, Kalamata olives & fresh mozzarella (serves 2)
lightly breaded eggplants layered with mozzarella, tomato sauce & Parmigiano
mussels sautéed in a garlic, white wine, parsley, crushed red pepper
clams sauteed in garlic, white wine, parsley, crushed red pepper served with toasted bread
with Prosciutto di Parma
served with marinara sauce
homemade soup of the day
imported Italian spaghetti with pancetta, eggs, black pepper & Pecorino Romano
homemade pasta with Bolognese sauce
fresh homemade lasagna layered with bechamel & homemade Bolognese sauce
tagliolini pasta sauteed with shrimp, mussels, clams & calamari served in a light marinara sauce
tossed with marinara sauce & mozzarella
with guanciale, tomato sauce and pecorino romano
tagliolini pasta with 2 meatballs, marinara sauce & ricotta
with clams in white wine sauce
homemade pasta with porcini mushrooms in white wine sauce
homemade pasta with mushrooms and truffles
served with spaghetti and marinara sauce
buttered, sautee chicken breast, lemon butter sauce, French fries
grilled Salmon fillet served with sautéed spinach
top round hip veal piccata tossed in lemon-capers sauce served with side of sautéed spinach
cod fillet sautéed with capers, black olives & tomato sauce served with spaghetti
Mediterranean sea bass served with side of spinach
top round hip veal cooked 30 in Marsala wine with mushrooms served with spaghetti in white wine sauce
white fish fillet pan seared with white wine, capers, and fresh chopped tomatoes, served with a side of spinach
Additional toppings:
mushrooms, artichoke, spinach, peppers, extra Mozzarella- add $3
ham, anchovies, & spicy salami - add $4
Prosciutto di Parma - add $4
tomato sauce, mozzarella, fresh basil & EVOO
mozzarella, Prosciutto di Parma, arugula, tomato sauce and fresh basil
mozzarella, mushrooms, ham, tomato sauce and fresh basil
tomato sauce, mozzarella, mushrooms, roasted green peppers, eggplant, fresh basil & EVOO
mozzarella, porcini mushrooms
tomato sauce, mozzarella, spicy Neapolitan salami & fresh basil
tomato sauce, buffalo mozzarella, fresh basil & EVOO
mozzarella, ricotta flakes, mortadella IGP, pistachios and lemon zest
1/3 Queen Margherita, 1/3 ricotta & mozzarella, 1/3 Parma
mozzarella, ham, tomato sauce, ricotta & fresh basil
pancetta, eggs, black pepper & Pecorino Romano
Pasta
Homemade Pizza dough